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Herb information sheets for consumers American Ginseng (Panax
quinquefolius L.)
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Plant characteristics |
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Herb chemical constituents and properties Biologically-active chemicals : saponins
(ginsenosides), alcohols, and volatile oil (6). |
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How herb was used traditionally Ginseng is considered to be a substance that increases ability to cope with stress, which increases resistance to trauma and disease (6). Herbalists have used American ginseng for indigestion (1) and loss of appetite (2) and to improve vitality and concentration in old age (10). Preparation
and dosage: |
How
herb is used today (based on scientific evidence) More recently, people use ginseng to improve athletic performance, to improve mental task performance, and to manage blood sugar in Type 2 diabetes (6). Researchers have studied other species of ginseng, notably Panax ginseng, for its effects on cancer prevention, fatigue, resistance to infection, male and female reproductive systems, and respiratory system (6,11). Studies have shown effects on performance, stress, memory, and glucose levels. It can function as an anti-oxidant, and may be able to affect development of HIV and slow the growth of breast cancer cells (6). |
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Safety issues Side
effects: High doses can result in ginseng abuse syndrome, with morning
diarrhea, rash, insomnia, nervousness, and high blood pressure (8)
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| References 1. Hutchens AR: Indian Herbology of North America. Boston, Shambhala Publications, Inc., 1991. 2. Grieve M: A Modern Herbal. New York, Dover Publications, Inc, 1971. 3. Sturdivant L, Blakeley T: The Bootstrap Guide to Medicinal Herbs in the Garden, Field, & Marketplace. Friday Harbor, WA, San Juan Naturals, 1999. 4. Foster S, Duke J: A Field guide to Medicinal Plants and Herbs of Eastern and Central North America. New York, Houghton Mifflin, 2000. 5. Awad R, Arnason JT, Trudeau V, et al: Phytochemical and biological analysis of skullcap (Scutellaria lateriflora L.): a medicinal plant with anxiolytic properties. Phytomedicine 10(8):640-9, 2003. 6. Blumenthal M, Hall T, Goldberg A, et al: The ABC Clinical Guide to Herbs. Austin, Texas, American Botanical Council, 2003. 7. Assinewe VA, Baum BR, Gagnon D, et al: Phytochemistry of Wild Populations of Panax quinquefolius L. (North American Ginseng). J Agric Food Chem 51(16):4549-4553, 2003. 8. NTP: Summary of Data for Ginseng and Ginsenosides 5067-080-0, vol 2004, National Toxicilolgy Program, National Institute of Environmental Health Sciences, National Insitutes of Health, 2004. 9. Duke JA, Bogenschutz-Godwin MJ, duCellier J, et al: Handbook of Medicinal Herbs, Second ed. Boca Raton, CRC Press, 2002. 10. Weiss RF: Herbal medicine. Beaconsfield, UK, Beaconsfield Publishing, Ltd., 1988. 11. Nishida S, Satoh H: Comparative vasodilating actions among terpenoids and flavonoids contained in Ginkgo biloba extract. Clin Chim Acta 339(1-2):129-33, 2004. 12. Jellin JM, Gregory PJ, Batz F, et al: Pharmacist's Letter/ Prescriber's Letter Natural Medicines Comprehensive Database, vol 2004. Stockton, CA, Therapeutic Research Faculty, 2004. |
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